Million Dollar Crack Dip Recipe

This million dollar dip fuses cream cheese, sour cream, mayo, ranch seasoning, sharp cheddar, bacon and green onions in a creamy, tangy blend. Enjoy bubbling, cheesy texture with bursts of smoky bacon in every bite. Perfect for parties, game nights, or cozy gatherings, its irresistible flavor captivates every palate remarkably.

I love sharing my Million Dollar Crack Dip recipe with everyone at parties. This dip is made using 8 oz of cream cheese, 1/3 cup sour cream and 1/3 cup mayo which blend together smooth and creamy.

I mix in a 1 oz packet of ranch seasoning, 1 cup of shredded sharp cheddar cheese, and 6 slices of cooked and crumbled bacon. Its nutritional value shines from its high protein content and the calcium in cheddar which is a bonus for many.

I find it perfect for gatherings because its rich, savory flavor complements any snack spread and truly stands out among other delicious dips recipes. I know many people look for appetizers for a crowd and party snacks that are easy like these best appetizer recipes.

A sprinkle of chopped green onions on top adds a fresh touch while keeping the nutritional facts intact. Enjoy this family favorite cream cheese dip knowing its convenience and flavor are hard to beat.

Why I Like this Recipe

I really love that this recipe is super simple to put together even if I’m not the best cook sometimes. I mean, mixing cream cheese, sour cream, mayo and all that ranch seasoning is so easy, and it never disappoints. I also love the combo of that creamy dip with crispy bacon and sharp cheddar – every bite feels like a little flavor bomb in my mouth. Plus, I enjoy that it’s versatile enough to serve with chips, crackers or even veggies at parties, so it fits any occasion. Lastly, it always reminds me of fun family get-togethers, and even when I mess up a step, it still tastes bomb, which is pretty awesome.

Ingredients

• Cream cheese gives a rich, tangy creaminess that makes the dip luscious and smooth.
• Sour cream adds a bit of tartness to balance the heavy flavors and is mildly healthy.
• Mayonnaise boosts the creaminess further and gives a thick, satisfying texture.
• Cheddar cheese provides a sharp bite, a good source of protein, and intense flavor.
• Bacon brings in a smoky crunch full of protein, adding a unique savory kick.

Ingredient Quantities

• 8 oz cream cheese, softened
• 1/3 cup sour cream
• 1/3 cup mayonnaise
• 1 packet (1 oz) ranch seasoning mix
• 1 cup shredded sharp cheddar cheese
• 6 slices bacon, cooked and crumbled
• Optional: chopped green onions for garnish

How to Make this

1. Preheat your oven to 350°F so it can get nice and hot while you mix the dip ingredients together.

2. In a medium bowl, beat the softened cream cheese with the sour cream and mayo until the mix gets super smooth.

3. Add in the packet of ranch seasoning mix and stir it all well until everything is evenly combined.

4. Fold the shredded sharp cheddar cheese into the mixture making sure its all evenly mixed in.

5. Stir in the crumbled bacon carefully so you get bits of crispy bacon in every bite.

6. Spoon the mixture into an oven safe dish and smooth out the top with a spatula.

7. Pop it in the oven and bake for around 20 to 25 minutes until its bubbly and starts to show a bit of brown on top.

8. Take it out of the oven and let it cool off for a few minutes so its not too hot to enjoy.

9. Sprinkle chopped green onions on top if you want a little extra flavor and color.

10. Serve with your favorite chips, crackers or even veggies and enjoy this amazing million dollar dip with your friends and family.

Equipment Needed

1. Preheated oven
2. Medium mixing bowl
3. Electric mixer or a whisk
4. Measuring cups and spoons
5. Spatula
6. Oven safe baking dish
7. Knife and cutting board for the green onions

FAQ

Million Dollar Crack Dip Recipe Substitutions and Variations

• If you don’t have sour cream, you can swap it out for plain Greek yogurt. It gives a similar tang but might be a bit thicker.
• You can replace mayo with avocado spread if you want a healthier spin. It adds creaminess and a different flavor twist.
• Don’t have ranch seasoning? Mix some dried dill, garlic powder, onion powder and a pinch of salt to mimic that tangy flavor.
• If cheddar’s not on hand, try using mature white cheddar or even pepper jack to add a little extra kick.
• Bacon alternatives like turkey bacon or pancetta work too if you’re looking for a lower fat option.

Pro Tips

1. Make sure your cream cheeze is super soft before u mix in the other ingredients so u dont get any lumps in the dip, try leaving it out at room temperature or give it a few seconds in the microwave if u need to help it along.

2. When cookin the bacon, crisp it up real good and let it drain on a paper towel; then mix some in and save a little at the end for a crunchy top layer, it really boosts the flavor in every bite.

3. Stir your mix gently especially when u add the cheese and bacon, overmixing can make the dip kinda runny or make the texture off, so fold in slowly and evenly.

4. If u want even more flavor, try tossing in a pinch more of the seasonin or a little extra fresh herbs like chopped green onions right before serving, this gives it an extra punch and looks cool too.